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LUNCH & DINNERDRINKSGLI ANTIPASTI (The Starters)LA CUCINA (The Kitchen)I CONTORNI (The Sides)LE INSALATE (The Salads)LE PIZZE AL METRO (The One Metre Pizzas)LE PIZZE ROSSE (Pizzas with a Tomato base)LE PIZZE BIANCHE (Pizzas without a Tomato base)LE PIZZE VEGANE (The Vegan Pizzas)I DOLCI (The Desserts)
LUNCH & DINNER
Lunch: 7 days, 11:30am - 2:30pm Dinner: 7 night, 5pm until close
GLI ANTIPASTI (The Starters)
Freshly sliced Salami, Mortadella, Prosciutto di Parma, Provolone and Grana Padano with homemade woodfired Italian Bread and Extra Virgin Olive Oil A$36.0036.00 AUD
Burrata, Cherry tomatoes, Black Fig Vincotto and Toasted Farro
Garlic Crust with Rosemary, Oregano and Extra Virgin Olive Oil.
Freshly prepared Salt and Pepper Calamari with homemade Aioli.A$22.0022.00 AUD
Homemade Arancini Balls with Black Truffle, Porcini and Grana Padano.
Homemade Arancini Balls with traditional slow cooked Beef and Pork Ragu.A$18.0018.00 AUD
Homemade Potato Croquettes filled with Prosciutto and MozzarellaA$18.0018.00 AUD
Can't decide? Try a mixed board of our amazing Calamari Fritti, 3 Arancini alla Bolognese and 3 Crochette di Patate.A$48.0048.00 AUD
LA CUCINA (The Kitchen)
(Gluten free Penne available - extra $3)
Handmade Egg Fettuccine with slow cooked Lamb Shoulder RaguA$34.0034.00 AUD
Spaghetti tossed with Fresh Seafood, White Wine, Garlic, Parsley, Extra Virgin Olive Oil and Chilli.
Penne with Ham, Mushroom, Onion, Grana Padano and CreamA$26.0026.00 AUD
Homemade Gnocchi with four Italian Cheeses
Homemade Gnocchi with melted Buffalo Mozzarella in a homemade Napoletana sauce
Spaghetti with a traditional slow cooked Beef and Pork Ragu.A$25.0025.00 AUD
Penne with Confit Onions, Garlic, Chilli, Butter, Napoletana sauce and a touch of Vodka Cream
Oven baked layers of Pasta filled with Beef Ragu, Bechamel and Mozzarella.A$22.0022.00 AUD
Traditional Risotto with Porcini, Black Truffle and Grana Padano